Welcome to Dairy Cultures!

We investigate the unique biological and cultural relationships between humans, livestock, and microbes, using Mongolia, a country where a substantial proportion of the rural diet consists of dairy products and where dairying has been practiced for more than 3,500 years, as a model.

Microbes on the Move – A Travelling Conference – Mongolia and Kyrgyzstan 2019 from MPI-SHH / Scientific Services on Vimeo.