Baasan shows frozen dairy products she has stored for the winter months, including aaruul (dried curds), khöröngö (yoghurt-based starter culture) and frozen milk, all made from yak’s milk.
Khöröngö-1 
Khöröngö-2 
Khöröngö-3 
Khöröngö-4 
Khöröngö-5 
Khöröngö-6 
Aaruul-1 
Aaruul-2 
Aaruul-3 
Aaruul-4 
Aaruul-5 
Frozen yak’s milk-1 
Frozen yak’s milk-2 
Baasan’s dairy storage